Organic Breakfast Biscuits, Chocolate
Pure Growth
Ingredients
white wheat flour 56.3% , oat flakes 21.9% , cane sugar syrup 10.9% , high oleic sunflower oil and high oleic safflower oil and canola oil 5.5% , wholemeal oat flour 2.7% , wheat flour 1.4% , cane sugar syrup 0.7% , COCOA P 0.7%
Nutrition · per 100 g
| Energy | 429 kcal |
| Fat | 17.1 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68.6 g |
| Sugars | 22.9 g |
| Fiber | 8.6 g |
| Protein | 8.6 g |
| Salt | 0.69 g |
| Sodium | 275.3 mg |
| Calcium | 0 mg |
| Iron | 4.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.