Ingredients
whole wheat flour 54.2% , fortified wheat flour 22.9% , sugar 11.5% , soya oil 5.7% , palm oil 2.9% , non pareils 1.4% , natural flavouring 0.7% , salt 0.2% , barley malt flour 0.2% , soya lecithin 0.1% , E500ii 0.1% , Allergens 0.1%
Nutrition · per 100 g
| Energy | 423.3 kcal |
| Fat | 14.1 g |
| Saturated fat | 3.5 g |
| Carbs | 74.1 g |
| Sugars | 28.2 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.44 g |
| Sodium | 176.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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