Nutrition · per 100 g
| Energy | 358.8 kcal |
| Fat | 36.5 g |
| Saturated fat | 3.5 g |
| Carbs | 3.5 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 2.9 g |
| Salt | 2.4 g |
| Sodium | 964.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.