Nutrition · per 100 g

Energy	100 kcal
Fat	7 g
Saturated fat	1 g
Carbs	8 g
Sugars	4 g
Fiber	6 g
Protein	2 g
Salt	2.1 g
Sodium	840 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.