Ingredients

BRISLING SARDINES 74.5% , spring water 12.8% , salt 12.8%

Nutrition · per 100 g

Energy	129 kcal
Fat	7.5 g
Saturated fat	1.9 g
Cholesterol	93 mg
Carbs	0 g
Fiber	0 g
Protein	15.1 g
Salt	1.1 g
Sodium	430 mg
Calcium	142 mg
Iron	1.2 mg
Vitamin A	99 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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