Ingredients
chili pepper 70.0% , garlic 14.0% , cane sugar 9.0% , salt 3.0% , vinegar 2.0% , E415 2.0%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 10 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46.7 g |
| Sugars | 13.3 g |
| Fiber | 20 g |
| Protein | 2 g |
| Salt | 5.3 g |
| Sodium | 2133 mg |
| Calcium | 133 mg |
| Iron | 12 mg |
| Vitamin A | 6000 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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