Ingredients
AGED RED PEPPERS 56.3% , distilled vinegar 21.9% , sunflower oil 10.9% , lemon juice 5.5% , extra virgin olive oil 2.7% , mustard 1.4% , garlic 0.7% , sea salt 0.7%
Nutrition · per 100 g
| Energy | 447 kcal |
| Fat | 44.7 g |
| Saturated fat | 7.5 g |
| Carbs | 7.5 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 3.7 g |
| Sodium | 1491 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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