Ingredients
chickpea 53.3% , sustainable palm shortening 23.3% , white chocolate 11.7% , date paste 5.8% , tapioca syrup 2.9% , brown rice syrup 1.5% , arrowroot 0.7% , tapioca flour 0.4% , gluten-free sprinkles 0.2% , jimmies 0.1% , prebiotic fiber 0.0% , vegetable glycerin 0.0% , natural flavouring 0.0% , sea salt 0.0% , gluten-free baking powder 0.0%
Nutrition · per 100 g
| Energy | 444.4 kcal |
| Fat | 18.5 g |
| Saturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.8 g |
| Sugars | 25.9 g |
| Fiber | 5.6 g |
| Protein | 3.7 g |
| Salt | 0.51 g |
| Sodium | 203.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.