Carrot miso vinaigrette
Ingredients
sunflower oil 54.5% , water 22.7% , cider vinegar 11.4% , carrot 5.7% , miso 2.8% , sesame oil 1.4% , cane sugar 0.7% , tamari 0.4% , salt 0.2% , ginger powder 0.1% , Pea Shoots 0.1%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 50 g |
| Saturated fat | 6.7 g |
| Trans fat | 8.3 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.4 g |
| Sodium | 567 mg |
| Potassium | 33 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.