Wow baking company, gluten free cookies, butter toffee
Wow Baking Company
Ingredients
flour 53.8% , cane sugar 16.7% , buttered almond toffee 14.7% , butter 7.4% , egg 3.7% , chocolate chunk 1.8% , UNSULPHURED MOLASSES 0.9% , corn starch 0.5% , potato starch 0.2% , pure vanilla 0.1% , salt 0.1% , E415 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 439 kcal |
| Fat | 22.8 g |
| Saturated fat | 12.3 g |
| Trans fat | 0 g |
| Cholesterol | 61 mg |
| Carbs | 59.6 g |
| Sugars | 33.3 g |
| Fiber | 1.8 g |
| Protein | 3.5 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 0 mg |
| Iron | 0.63 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.