Something sweet without wheat, dairy free cinnomon croissant

tapioca flour 53.6% , sorghum flour 23.2% , egg 11.6% , sugar 5.8% , canola oil 2.9% , fat 1.5% , E415 0.7% , yeast 0.4% , baking powder 0.2% , vanilla 0.1% , Emulsifier 0.0% , salt 0.0% , E500ii 0.0% , cinnamon 0.0%