Nutrition · per 100 g

Energy	1140 kJ
Energy	271 kcal
Fat	8.6 g
Saturated fat	1.4 g
Cholesterol	7.1 mg
Carbs	31.4 g
Sugars	5.7 g
Added sugars	2.9 g
Fiber	21.4 g
Protein	35.7 g
Salt	0.54 g
Sodium	214 mg
Potassium	214 mg
Calcium	171 mg
Iron	1.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.