Nutrition · per 100 g

Energy	94.1 kcal
Fat	8.2 g
Saturated fat	4.1 g
Carbs	4.7 g
Sugars	2.4 g
Fiber	1.2 g
Protein	1.2 g
Salt	0.79 g
Sodium	317.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.