Ingredients
Green tomatillo 57.1% , white onion 21.4% , coriander leaf 10.7% , jalapeno pepper 5.4% , E330 2.7% , salt 0.0% , spice 2.7%
Nutrition · per 100 g
| Energy | 44 kcal |
| Fat | 2.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 2.2 g |
| Fiber | 2.2 g |
| Protein | 0 g |
| Salt | 0.06 g |
| Sodium | 22 mg |
| Calcium | 0 mg |
| Iron | 0.8 mg |
| Vitamin A | 66.6 µg |
| Vitamin C | 10.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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