Red enchilada tomato, red chile and garlic skillet sauce

Sauces & condiments 0854430002680

Ingredients

water 54.2% , tomato purée 22.9% , cider vinegar 11.5% , EVAPORATED CANE SUGAR 5.7% , red chili pepper 2.9% , paprika 1.4% , onion 0.7% , sea salt 0.4% , garlic 0.2% , VEGETABLE BASE 0.1% , E415 0.0% , spice 0.0%

Nutrition · per 100 g

Energy 67 kcal
Fat 0 g
Saturated fat 0 g
Trans fat 0 g
Cholesterol 0 mg
Carbs 13.3 g
Sugars 10 g
Fiber 3.3 g
Protein 0 g
Salt 2.2 g
Sodium 867 mg
Calcium 0 mg
Iron 0 mg
Vitamin A 500.1 µg
Vitamin C 8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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