Ingredients
water 55.6% , tomato purée 22.2% , cider vinegar 11.1% , onion 5.6% , garlic 2.8% , EVAPORATED CANE SUGAR 1.4% , sea salt 0.7% , ANCHO CHILE POWDER 0.3% , spice 0.3%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 300 µg |
| Vitamin C | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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