Ingredients
vegetable blend 51.9% , cauliflower 24.1% , broccoli 12.0% , carrot 6.0% , cabbage 3.0% , kale 1.5% , corn starch 0.8% , water 0.4% , brown rice flour 0.2% , White rice flour 0.1% , tapioca 0.0% , sunflower oil 0.0% , extra virgin olive oil 0.0% , sugar 0.0% , yeast 0.0% , E415 0.0% , sea salt 0.0% , potato flour 0.0% , baking powder 0.0% , E450i 0.0% , E500ii 0.0% , corn starch 0.0% , E341i 0.0% , red wine vinegar 0.0% , E412 0.0% , sunflower lecithin 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 9 g |
| Saturated fat | 1 g |
| Carbs | 48 g |
| Sugars | 4 g |
| Protein | 4 g |
| Salt | 1.3 g |
| Sodium | 520 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.