Vanilla belgian waffles, vanilla
Ingredients
wheat flour 45.5% , nib sugar 13.7% , palm oil 13.7% , water 12.5% , whole egg 8.3% , soya oil 4.2% , invert sugar 2.1% , CONTAINS LESS THAN 2.0% , E160ai 0.0% , enzyme 0.0% , barley malt flour 0.0% , natural flavouring 0.0% , rice flour 0.0% , salt 0.0% , soya flour 0.0% , soya lecithin 0.0% , sugar 0.0% , retinyl palmitate 0.0% , wheat gluten 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 451 kcal |
| Fat | 21.1 g |
| Saturated fat | 8.4 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 56.3 g |
| Sugars | 25.4 g |
| Fiber | 1.4 g |
| Protein | 7 g |
| Salt | 1.3 g |
| Sodium | 521 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.