Ingredients
flour 53.6% , yellow corn flour 23.2% , sugar 3.1% , vegetable fat 3.1% , dextrose 3.1% , E500ii 3.1% , soya flour 3.1% , salt 1.0% , E341i 1.0% , E541 1.0% , buttermilk 1.0% , egg 1.0% , skimmed milk 1.0% , artificial flavouring 1.8%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 7.1 g |
| Saturated fat | 2 g |
| Trans fat | 1 g |
| Cholesterol | 10 mg |
| Carbs | 69.4 g |
| Sugars | 6.1 g |
| Fiber | 2 g |
| Protein | 8.2 g |
| Salt | 2 g |
| Sodium | 816 mg |
| Calcium | 163 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.