Ingredients
wholemeal spelt flour 86.0% , brown sugar 6.3% , turbinado sugar 3.9% , sea salt 0.7% , flavouring 3.1%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 12.5 g |
| Fiber | 9.4 g |
| Protein | 9.4 g |
| Salt | 1.5 g |
| Sodium | 594 mg |
| Calcium | 0 mg |
| Iron | 3.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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