Nutrition · per 100 g

Energy	500 kcal
Fat	35.7 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	42.9 g
Sugars	28.6 g
Added sugars	21.4 g
Fiber	7.1 g
Protein	7.1 g
Salt	0.98 g
Sodium	393 mg
Potassium	521 mg
Calcium	64.3 mg
Iron	7.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.