Ingredients
semolina 52.2% , pasta 23.9% , fortified wheat flour 12.0% , corn starch 6.0% , salt 2.3% , maltodextrin 1.8% , hydrolysed corn protein 0.9% , contains 2% and less of 0.5% , ANATTO EXTRACT 0.2% , E160c 0.1% , LACTID ACID POWDER 0.1% , E330 0.0% , POTATSSIUM CHLORIDE 0.0% , soybean oil to reduce dusting 0.0% , natural flavouring 0.0% , yeast extract 0.0% , cheddar 0.0% , E471 0.0% , E631 0.0% , disodium anylate 0.0% , cream 0.0% , sodium caseinate 0.0% , sodium phophate)*dehydrated 0.0%
Nutrition · per 100 g
| Energy | 303 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 63.6 g |
| Sugars | 0 g |
| Fiber | 3 g |
| Protein | 9.1 g |
| Salt | 4.6 g |
| Sodium | 1848.5 mg |
| Potassium | 90 mg |
| Calcium | 20 mg |
| Iron | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.