Nutrition · per 100 g

Energy	327 kcal
Fat	9.2 g
Saturated fat	2.5 g
Trans fat	0 g
Cholesterol	10.2 mg
Carbs	52 g
Sugars	4.1 g
Added sugars	0 g
Fiber	1 g
Protein	11.2 g
Salt	1.8 g
Sodium	714 mg
Potassium	181 mg
Iron	1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.