Nutrition · per 100 g
| Energy | 359 kcal |
| Fat | 2.6 g |
| Saturated fat | 0 g |
| Carbs | 71.8 g |
| Sugars | 2.6 g |
| Fiber | 0 g |
| Protein | 10.3 g |
| Salt | 4.7 g |
| Sodium | 1871.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.