Ingredients
cider vinegar 58.3% , tomato 20.8% , carrot 10.4% , michigan dried cherries 5.2% , habanero chili 2.6% , salt 2.6%
Nutrition · per 100 g
| Energy | 83.3 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 16.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 583.3 mg |
| Vitamin A | 999.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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