Ingredients
ice cream 54.5% , wheat flour 22.7% , strawberry 11.4% , sugar 5.7% , butter 2.8% , egg 1.4% , fat 0.7% , vanilla 0.4% , E500ii 0.2% , salt 0.1% , E336i 0.1%
Nutrition · per 100 g
| Energy | 283 kcal |
| Fat | 10.7 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 41.5 g |
| Sugars | 26.4 g |
| Fiber | 0.6 g |
| Protein | 4.4 g |
| Salt | 0.46 g |
| Sodium | 185.3 mg |
| Calcium | 63 mg |
| Iron | 0.91 mg |
| Vitamin A | 94.2 µg |
| Vitamin C | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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