Nutrition · per 100 g

Energy	342.9 kcal
Fat	12.9 g
Saturated fat	2.9 g
Carbs	45.7 g
Sugars	0 g
Fiber	2.9 g
Protein	5.7 g
Salt	1.8 g
Sodium	714.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.