Southwest beef and pepper jack tacos with pobland and lime crema
0854765007459
Ingredients
minced beef 54.5% , wheat tortilla 22.7% , red onion 11.4% , lime 5.7% , sour cream 2.8% , pepper jack 1.4% , red wine vinegar 0.7% , poblano pepper 0.4% , jalapeno pepper 0.2% , hot sauce 0.1% , southwest spice blend 0.1%
Nutrition · per 100 g
| Energy | 202 kcal |
| Fat | 10.3 g |
| Saturated fat | 4.5 g |
| Trans fat | 0.35 g |
| Cholesterol | 34 mg |
| Carbs | 15.5 g |
| Sugars | 1.9 g |
| Fiber | 1.9 g |
| Protein | 10.8 g |
| Salt | 0.68 g |
| Sodium | 273 mg |
| Potassium | 139 mg |
| Calcium | 110 mg |
| Iron | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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