Nutrition · per 100 g
| Energy | 418.2 kcal |
| Fat | 18.2 g |
| Saturated fat | 5.5 g |
| Carbs | 60 g |
| Sugars | 7.3 g |
| Fiber | 1.8 g |
| Protein | 5.5 g |
| Salt | 4 g |
| Sodium | 1600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.