Ingredients
corn syrup 54.2% , sugar 22.9% , E428 11.5% , Humectant 5.7% , modified corn starch 2.9% , invert sugar syrup 1.4% , Acid 0.7% , corn starch 0.4% , Gelling agent 0.2% , artificial 0.1% , natural flavouring 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 82.5 g |
| Sugars | 62.5 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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