Paleo cauliflower-based baking mix
Ingredients
cauliflower 54.2% , almond flour 22.9% , cassava flour 11.5% , arrowroot 5.7% , tapioca 2.9% , psyllium 1.4% , sunflower protein 0.7% , egg 0.4% , baking powder 0.2% , flaxseed meal 0.1% , yeast 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 12 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 60 g |
| Sugars | 4 g |
| Fiber | 16 g |
| Protein | 12 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Potassium | 760 mg |
| Calcium | 240 mg |
| Iron | 2.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.