Nutrition · per 100 g

Energy	1790 kJ
Energy	429 kcal
Fat	23 g
Saturated fat	10.5 g
Trans fat	0 g
Cholesterol	62.7 mg
Carbs	55.4 g
Sugars	43.9 g
Added sugars	42.9 g
Fiber	0 g
Protein	2.1 g
Salt	0.63 g
Sodium	251 mg
Potassium	0 mg
Calcium	31.4 mg
Iron	1.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.