Nutrition · per 100 g

Energy	77 kcal
Cholesterol	269 mg
Carbs	0 g
Protein	7.7 g
Salt	0 g
Sodium	0 mg
Calcium	77 mg
Iron	1.4 mg
Vitamin A	115.5 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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