Pork stick
Ingredients
pork 59.6% , water 20.2% , brown sugar 1.8% , ENCAPSULATED LACTIC ACID 1.8% , sea salt 1.0% , honey 1.0% , maple sugar 1.0% , celery juice 1.0% , black pepper 1.0% , red bell pepper 1.0% , garlic 1.0% , mustard 1.0% , coriander 1.0% , paprika 1.0% , onion 1.0% , encased in beef collagen casing 5.8%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 25 g |
| Saturated fat | 8.9 g |
| Cholesterol | 89 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2 g |
| Sodium | 786 mg |
| Calcium | 143 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.