Va Va Voom Vindaloo
Masala Mama
Ingredients
onion 52.4% , tomato 23.8% , water 11.9% , cider vinegar 6.0% , garlic 3.0% , canola oil 1.5% , ginger 0.7% , salt 0.4% , red chili pepper 0.2% , cumin 0.1% , paprika 0.0% , jaggery 0.0% , citrus fibre 0.0% , coriander 0.0% , cinnamon 0.0% , turmeric 0.0% , YELLOW MUSTARD 0.0% , black pepper 0.0% , fenugreek 0.0% , clove 0.0% , cardamom 0.0%
Nutrition · per 100 g
| Energy | 84 kcal |
| Fat | 5.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.5 g |
| Sugars | 3.2 g |
| Fiber | 2.1 g |
| Protein | 2.1 g |
| Salt | 1.3 g |
| Sodium | 526 mg |
| Calcium | 41 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.