Ingredients
IMPORTED ITALIAN TOMATOES 57.1% , hot chili peppers 21.4% , Fresh basil 10.7% , ITALIAN OLIVE OIL 5.4% , FRESH GARLIC 2.7% , FRESH PARSLEY 1.3% , spice 1.3%
Nutrition · per 100 g
| Energy | 33.8 kcal |
| Fat | 1.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.5 g |
| Sugars | 3 g |
| Added sugars | 0 g |
| Fiber | 1.5 g |
| Protein | 0.75 g |
| Salt | 0.6 g |
| Sodium | 241 mg |
| Potassium | 218 mg |
| Calcium | 15 mg |
| Iron | 1.5 mg |
| Vitamin A | 113 µg |
| Vitamin C | 11.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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