Ingredients
cream cheese 52.9% , sugar 8.9% , sour cream 8.9% , egg 8.9% , raspberry 8.9% , blueberry 5.8% , marionberries 2.9% , brown rice flour 1.5% , brown sugar 0.7% , salted butter 0.4% , pecan nut 0.2% , orange juice 0.1% , potato starch 0.0% , molasses 0.0% , E500ii 0.0% , salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 265 kcal |
| Fat | 16.8 g |
| Saturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 25.7 g |
| Sugars | 17.7 g |
| Fiber | 0.9 g |
| Protein | 4.4 g |
| Salt | 0.4 g |
| Sodium | 159 mg |
| Calcium | 53 mg |
| Iron | 0.96 mg |
| Vitamin A | 199.2 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.