Nutrition · per 100 g

Energy	88.9 kcal
Fat	4.9 g
Saturated fat	3.6 g
Carbs	8 g
Sugars	6.2 g
Fiber	0 g
Protein	3.1 g
Salt	0.11 g
Sodium	44.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.