Ingredients

soya 75.0% , wheat 25.0%

Nutrition · per 100 g

Energy	200 kcal
Fat	7.1 g
Saturated fat	0 g
Carbs	23.5 g
Sugars	1.2 g
Protein	11.8 g
Salt	0.59 g
Sodium	235.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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