Nutrition · per 100 g

Energy	48 kcal
Fat	2 g
Saturated fat	0 g
Carbs	8.8 g
Sugars	4.8 g
Fiber	0.8 g
Protein	1.6 g
Salt	0.17 g
Sodium	68 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.