Ingredients
water 54.2% , pea 22.9% , potato 11.5% , wheat flour 5.7% , canola oil 2.9% , carrot 1.4% , salt 0.7% , celery 0.4% , parsley 0.2% , spice 0.1% , spice extract 0.0% , soy protein 0.0%
Nutrition · per 100 g
| Energy | 97 kcal |
| Fat | 3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.9 g |
| Sugars | 2.6 g |
| Fiber | 0.9 g |
| Protein | 6.1 g |
| Salt | 1.5 g |
| Sodium | 609 mg |
| Potassium | 313 mg |
| Calcium | 17 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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