Tex mex corn & mukimame with peppers, black beans, olive oil, and sea saly
0855229005561
Ingredients
corn 54.2% , soya bean 22.9% , red bell pepper 11.5% , poblano pepper 5.7% , black bean 2.9% , onion 1.4% , garlic extra virgin olive oil 0.7% , lime juice 0.4% , coriander leaf 0.2% , sea salt 0.1% , chipotle 0.0% , smoked paprika 0.0%
Nutrition · per 100 g
| Energy | 111 kcal |
| Fat | 4.4 g |
| Saturated fat | 0.56 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.6 g |
| Sugars | 2.2 g |
| Fiber | 3.3 g |
| Protein | 4.4 g |
| Salt | 0.69 g |
| Sodium | 278 mg |
| Calcium | 22 mg |
| Iron | 0.8 mg |
| Vitamin A | 133.2 µg |
| Vitamin C | 20 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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