Ingredients
marinara sauce 51.5% , water 24.3% , durum wheat flour 12.1% , wheat flour 6.1% , ricotta 3.0% , canola oil 1.5% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.8% , egg 0.4% , american cheese 0.2% , mozzarella 0.1% , parmigiano reggiano 0.0% , Asiago 0.0% , romano cheese 0.0% , Modified starch 0.0% , salt 0.0% , corn starch 0.0% , spice 0.0% , dried garlic 0.0% , dextrose 0.0% , whey 0.0% , Raising agent 0.0% , yeast 0.0% , E401 0.0% , soya oil 0.0% , soya flour 0.0% , skimmed milk 0.0% , E160c 0.0% , natural flavouring 0.0% , onion 0.0% , paprika 0.0% , E150a 0.0% , maltodextrin 0.0% , E300 0.0% , annatto color 0.0%
Nutrition · per 100 g
| Energy | 203 kcal |
| Fat | 8.5 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 25.4 g |
| Sugars | 0.85 g |
| Fiber | 0.8 g |
| Protein | 5.9 g |
| Salt | 1 g |
| Sodium | 407 mg |
| Calcium | 68 mg |
| Iron | 1.2 mg |
| Vitamin A | 25.5 µg |
| Vitamin C | 3.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.