Ingredients
pork 55.0% , beer 22.5% , onion 11.3% , garlic 5.6% , sea salt 0.8% , garlic 0.8% , black pepper 0.8% , garlic 0.8% , mustard 0.8% , natural casing 1.7%
Nutrition · per 100 g
| Energy | 241 kcal |
| Fat | 17.9 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 2.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 15.2 g |
| Salt | 1.6 g |
| Sodium | 634 mg |
| Calcium | 18 mg |
| Iron | 0.96 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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