Pop! Gourmet, Potato Chips, Sriracha Hot Chili Sauce
Pop Gourmet Llc
Ingredients
potato 52.0% , corn oil 24.0% , sunflower oil 12.0% , sugar 1.8% , maltodextrin 1.8% , salt 1.0% , corn syrup solids 1.0% , Huy Fong Foods Sriracha Hot Chili Sauce 1.0% , Modified starch 1.0% , tapioca 1.0% , degerminated white corn flour 1.0% , garlic 1.0% , E330 0.6% , paprika 0.3% , natural flavouring 0.2% , dried tomatoes 0.1% , yeast 0.0% , spice 0.0% , E415 0.0% , monoglycerides 0.0% , modified cellulose gum 0.0% , vinegar 0.0% , E551 0.0% , paprika with ethoxyquin 0.0% , E300 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.1 g |
| Sodium | 821 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 21.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.