Ingredients
water 54.5% , kale 22.7% , carrot 11.4% , red wine vinegar 5.7% , cane sugar 2.8% , garlic 1.4% , sea salt 0.4% , E415 0.4% , spice 0.4% , natural flavouring 0.2% , celery seed 0.2%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.71 g |
| Sodium | 283 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 900 µg |
| Vitamin C | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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