Ingredients

chili pepper 73.5% , vinegar 13.3% , salt 13.3%

Nutrition · per 100 g

Energy	100 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	20 g
Sugars	20 g
Fiber	0 g
Protein	0 g
Salt	3 g
Sodium	1200 mg
Calcium	0 mg
Iron	0 mg
Vitamin A	3000 µg
Vitamin C	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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