Ingredients
dough 50.8% , corn starch 24.8% , tapioca dextrin 12.4% , E415 6.2% , rice extract 3.1% , water 1.5% , egg 0.8% , sugar 0.2% , olive oil 0.1% , yeast 0.1% , salt 0.0% , cider vinegar 0.0% , topping 0.0% , PASTEURIZED MILK CHEESE CULTURE 0.0% , salt 0.0% , enzyme 0.0% , powdered cellulose added to prevent caking 0.0% , natural smoke flavouring 0.0% , natamycin added as a mold inhibitor 0.0% , sauce 0.0% , EXTRA HEAVY TOMATO PUREE 0.0% , salt 0.0% , olive oil 0.0% , sugar 0.0% , salt 0.0% , garlic 0.0% , black pepper 0.0% , red bell pepper 0.0% , basil 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 262 kcal |
| Fat | 12.3 g |
| Saturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 66 mg |
| Carbs | 27.9 g |
| Sugars | 4.1 g |
| Fiber | 0.8 g |
| Protein | 9 g |
| Salt | 1.2 g |
| Sodium | 492 mg |
| Calcium | 246 mg |
| Iron | 0.59 mg |
| Vitamin A | 184.5 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.