Nutrition · per 100 g

Energy	375 kcal
Fat	2.7 g
Saturated fat	0 g
Carbs	69.6 g
Sugars	5.4 g
Fiber	3.6 g
Protein	10.7 g
Salt	8.9 g
Sodium	3548.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.