Ingredients
Asparagus cuts and tips 55.6% , kale 22.2% , red bell pepper 11.1% , all natural uncured smoked bacon 5.6% , lemon juice 2.8% , extra virgin olive oil 1.4% , garlic 0.7% , sea sal 0.3% , spice 0.3%
Nutrition · per 100 g
| Energy | 47 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 4.7 g |
| Sugars | 2.4 g |
| Fiber | 2.4 g |
| Protein | 3.5 g |
| Salt | 0.41 g |
| Sodium | 165 mg |
| Calcium | 47 mg |
| Iron | 0.42 mg |
| Vitamin A | 352.8 µg |
| Vitamin C | 24.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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